Experience The Elegance of Art in
LHBH
Welcome to Little Hands Bakehouse, an award-winning cake studio based in Nakuru-Ngata. We specialize in providing beautiful, bespoke, luxury wedding cakes.
Renowned for her intricate style with exquisite attention to detail, Jojo the founder specializes in delicate handcrafted sugar florals with Cakes that have impeccable taste.
Experience The Elegance Of Art In LHBH
Little Hands BakeHouse specializes in elegant, luxury wedding cakes, bespoke celebration cakes, and sugar flower details.
Meet Our Founder
I have extremely high standards and a very fine eye for detail which is reflected in all my work. Sugar flowers are a particular specialty of mine; adding a romantic, sophisticated finish and creating a true show-stopping centerpiece for any reception.
I love bringing the ideas and concepts of my clients together, combined with my years of experience and expertise to create exciting, bespoke creations.
Little Hands Bakehouse is fully registered, KEBS certified, and hold the highest 5 food hygiene rating.
Click the button below to get to know me and my bakehouse even better
Luxury Wedding Cakes
Let it scroll through. Hover mouse on image to stop scrolling
Let the images scroll through.
Some Amazing Reviews
From Satisfied Love birds❤️
Doreen & Kenneth
At Lake Naivasha Crescent Camp
The cake was so on point😋
The presentation was awesome! People thought it was from the capital. It was also amazing that everyone got to eat the cake. Even the groom got to pack his fav flavour
04 sep 2021
Lydia & Peter
At Marula Manor Gardens, karen
The presentation was magnificent, couldn’t ask for more. Met our expectations and went even beyond. Achieved the exact wedding theme. Everything was fabulous. The centerpiece was tall, had petals and a gold piece. The punctuality was amazing and had no complaint
20 feb 2021
Esther & Zack
At Penniel Hotel Grounds Nakuru
The cake was beautiful and delicious! I got numerous compliments on the cake. I told all about LittleHands Bakehouse and what a pleasure you all are to work with.
Thanks again for all of your help to make our wedding a success!
Sending a lot of love
07 jul 2021
Kimberly & Kelvin
At Nakuru Golf Club
The cake was very tasty, the right balance of sugar, the right moisture…The presentation was very spectacular.
Our personal favourite was rich fruit cake. Our wedding was the first one you did of that kind and it was a head turner, a masterpiece. We receive praises to date!
You made it easy for us by guiding and leading us to decide on everything. I always recommend you. There is no other baker I know with such a good eye for details and creativity.
20 feb 2021
Ruth & Dennis
At Hotel Kunste Grounds- Nakuru
Thank you so much…we loved the cake to bits dear, your hands are gifted! We truly appreciate your great work with the cakes Jojo Lydia.
You are the best!
16 Nov 2019
Susan & John
At St.Patrick Parish-Ngata, Nakuru
The cake was uniquely decorated; not something you’d see often, It was quite tasty and well baked. I had high expectations and Little hands Bakehouse exceeded them…words aren’t enough to explain how pleasant the cake was…thanks for making my wedding memorable 🙏🏻
21 Aug 2021
Top Recognitions
Frequently Asked Questions
Click on the plus icon to see answers to some of the frequently asked questions
How Far in Advance Do We Need To Book our Cake?
As soon as possible, as we only take on a limited amount of booking, the usual time to allow is 3-6 months in advance especially for cakes that require a bit more intricate details.
But for wedding cake season I would recommend booking at least 6-12 months in advance.
Can You Decorate A Cake Done by Someone else?
No, We do not offer this service, we are only responsible and liable for cakes we have baked in our kitchen that have been inspected and approved by the local authorities and given a 5-star hygiene rating.
Do You Make Cakes for Special Diets?
No, Unfortunately, we do not specialize in these types of bakes (vegan). All our cakes presently contain wheat, eggs, and dairy whilst not all contain nuts but we do use nuts in our kitchen.
All The Flavors Look Tempting and Inviting Can We Have A Different Flavor In Each Tier?
Yes, of course, we encourage it more! We have so many flavors so we invite you for a cake tasting to come and try the flavors for yourself, after this you can choose one for every tier.
This will also be giving your guests more choice meaning there will always be something there to suit everyone.
We also offer LHBH exclusive experience where you get to custom create your own flavor to add your signature to your celebration, we will ask some questions and provide you with a few suggestions to choose from.
How Much Does Your Cakes Cost? Our Pricing Explained.
Our pricing reflects much of our expertise, years of experience, flawless finishes, delicately handmade sugar flowers and foliage, the superior quality of cakes, and also the exclusivity level of service you receive.
So to get started with an approximate figure for costs, here are a few things we need to look at; first we need to understand your wedding cake vision this includes but is not limited to the size, flavor selected, level of decor and intricacy of design will have the biggest impact on pricing.
Our inquiry form will also ask for further details such as venue name (so we can calculate the distance for the delivery costs) and the number of guests (to enable us to advise the most appropriate size); these things are essential to give you an initial quote.
Please click this link to reach us with the above details and we shall be able to give a rough estimate until we book for your cake tasting session to a certain actual cost for wedding cake.
Can You Replicate a Cake?
Coming to us with a design that you love will certainly help us to understand your vision better. I often encourage couples to save ideas if they have seen any particular elements or styling from a cake they have fallen in love with and we can use this as inspiration towards creating their own bespoke design.
However, I would prefer to make something entirely unique that will be utterly personal to you, making a more distinctive statement for you as a couple, something that best represents your style and personalities and that has been carefully designed to fit in with your wedding day.
How Do I Choose The Best Frosting for My Cake?
The frosting selection you make will be based on aesthetic and budgetary considerations. There are certain designs that can only work in buttercream. Generally, the more complex designs with intricate details only work in a firmer foundation. In addition, in most cases, fondant is an upcharge. Where your wedding cake is to be served is also a consideration. Buttercream doesn’t stand up to heat and humidity, for example, so be sure to factor that in during your consultaion
I Have Some Specific Questions Not Covered Here. How Can I Get More Info?
We’re glad you asked! Just click the button below
The Cake Academy
The cake academy is specially curated for every baker; the beginner, the intermediate, and even the expert looking to upscale a skill.
We look into every aspect of baking, from the oven, to handling clients and to marketing your business. You see, with the experience the instructor Jojo has had; from learning at the best cake academy in the USA and SouthAfrica to creating her ideal baking house in Kenya, Nakuru you are sure to get the best of the best educational content.
The Little Hands Academy
The cake academy is specially curated for every baker; the beginner, the intermediate, and even the expert looking to upscale a skill.
We look into every aspect of baking, from the oven, to handling clients and to marketing your business. You see, with the experience the instructor Jojo has had; from learning at the best cake academy in the USA and SouthAfrica to creating her ideal baking house in Kenya, Nakuru you are sure to get the best of the best educational content.